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Vanilla Beans Paste

Started by ami, March 30, 2018, 11:34:01 PM

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ami

Can anyone tell me how to make a paste from vanilla beans. I have 12 beans with me.

Tamagno

Ami, I found this. I'd use pure sucralose to sweeten, not agave, to be sure I don't have carbs. Obviously, you'll want to adjust for the amount of beans you have...

HOMEMADE VANILLA BEAN PASTE

Prep Time: 30 minutes

Cook Time: 0 minutes

Total Time: 30 minutes


Calories per serving: 20

INGREDIENTS:

30 Vanilla Beans*
6 tbs Vanilla Extract (I used homemade)
1⅔ cups Agave Nectar**
DIRECTIONS:

Place all the ingredients in a food processor and puree until smooth (you can chop up the vanilla beans if you want to save some time).
Place a fine mesh strainer over a bowl and pour the mixture inside.
Press on the vanilla bean "pulp" to get as much liquid out. Pour the strained vanilla paste liquid into a jar and seal tightly (discard the pulp, or you can reuse it to steep in homemade vanilla extract).  Store the vanilla paste in the fridge.
NOTES:

*I used the vanilla beans that I used to make my Homemade Vanilla Extract.
**You can sub the Agave Nectar with Vegetable Glycerine for a sugar-free version if you like!


Read more: https://dessertswithbenefits.com/homemade-vanilla-bean-paste/#ixzz5BJWao0yq
Follow us: @DWBenefits on Twitter | DessertsWithBenefits on Facebook
Using T-Slim pump and Dexcom G6 CGM with Control IQ.

"In three words, I can sum up everything I've learned about life; it goes on." Robert Frost

ami

Oh thank u so much ,I will give it a try .i had checked the net and all I could get was with sugar and honey ,thanks a lot .

Tamagno

Let us know how it comes out!
Using T-Slim pump and Dexcom G6 CGM with Control IQ.

"In three words, I can sum up everything I've learned about life; it goes on." Robert Frost