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Food/BS Stats

Started by ShottleBop, March 09, 2016, 08:07:39 PM

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ShottleBop

Quote from: Grammabear on April 11, 2019, 09:55:06 AM
Quote from: ShottleBop on April 06, 2019, 06:01:19 PMFriday, April 5:

4:15 AM (FBG, before breakfast):  111
Breakfast: two Wholly Guacamole minis, Carbmaster cherry yogurt, coffee with heavy cream

12:03 PM (before lunch):  91
Lunch: Nicoise tuna salad

6:36 PM (before dinner):  95
Dinner: ground turkey sauteed with bell peppers and onions, low-carb chocolate/peanut butter ice cream with whipped cream
7:49 PM:  103

Then snack:  1/4 cup unsalted mixed nuts
   
Average for the day:  100

Macronutrients: 71 grams carbs (20 grams fiber), 101 grams fat, 82 grams protein

Calories: 1,603

Could you ask Mrs Shottlebop how she seasons the ground turkey you have listed for your dinner?  I like ground turkey, as does my husband, but mine frequently seems a bit bland.

I'll ask my son, who is usually the ground turkey/bell pepper/onion cook.  I know it often includes flaked red pepper. 

ShottleBop

Flaked red pepper and Montreal Chicken Seasoning.

Grammabear

Quote from: ShottleBop on April 11, 2019, 11:43:56 PMFlaked red pepper and Montreal Chicken Seasoning.

Thank you.  I have put both items on my grocery list.  It sounds like it gives the ground turkey a good flavor.
Type 1, Tslim X2 pump, Dexcom G6
A1C 6.2% ~ Mar 2021

"I will forever remain humble I know I could have less.
I will always be grateful I know I have had less."

ShottleBop

Thursday, April 11:

5:36 AM (FBG, before breakfast):  111
Breakfast:  avocado, Amylu chicken sausage, coffee with heavy cream   

12:10 PM (before lunch):  87
Lunch:  salad (shrimp, pesto sauce, lettuce, tomato), 1/4 bar Montezuma's Absolute Black   

7:15 PM (before dinner):  84
Dinner:  grilled tritip, cucumbers and onion in Greek yogurt (whole milk), Enlightened peanut butter/chocolate chip ice cream bar 
10:03 PM:  103
   
Average for the day:  96

Macronutrients:  64 grams carbs (27 grams fiber), 111 grams fat, 73 grams protein

Calories: 1,500

skb

Quote from: ShottleBop on January 10, 2019, 02:34:12 PM
Quote from: skb on January 09, 2019, 10:36:05 PMYou've been maintaining your Food / BG Stats log for a very long time, and it is very well followed and appreciated. I think you also manage Dr. B's forum.

Would you like to write an Article for this Forum, on your experience / observation and maintaining of your Food Log ?

Thank you for the invitation!  I will think about doing that, once work settles down a little.

Is it possible for you to do this now ?
No meds since June 2011
Controlled by Diet & Exercise
Member of 5% A1c Club

Blog : Metabolically Challenged

You Tube Channel HEALTHY WEIGH

ShottleBop

Friday, April 12:

4:25 AM (FBG, before breakfast):  102
Breakfast:  avocado, Amylu Andouille chicken sausage, coffee with heavy cream

12:21 PM (before lunch):  89
Lunch:  Nicoise tuna salad

6:21 PM (before dinner):  99
Dinner:  Enlightened Cold Brew ice cream bar, gyros meat, grilled chicke kabob with onion, lamb kafta, Greek salad, 2 tbsp. babaganoush

8:45 PM-ish (snack):  1 oz. Irish whiskey

10:28 PM:  109

Average for the day: 100

Macronutrients: 79 grams carbs (30 grams fiber), 109 grams fat, 125 grams protein

Calories:  1,878

ShottleBop

Saturday, April 13:

5:55 AM (FBG, before breakfast):  110
Breakfast: avocado, Louisiana hot, coffee

9:20 AM (before brunch): 119
Brunch: polish sausage, jalapeno, and onion omelet with jack cheese, coffee with half & half     

1:55 PM (before snack):  99
Snack:  Enlightened mint fudge swirl ice cream bar, 1/4 cup unsalted mixed nuts, coffee with heavy cream

6:08 PM (before dinner):  85
Dinner:  1/3 lb. sirloin patty, low-carb lemon ice cream
8:46 PM:  94
   
Average for the day:  101

Macronutrients: 57 grams carbs (19 grams fiber), 154 grams fat, 93 grams protein

Calories: 2,063

ShottleBop

Sunday, April 14:

4:45 AM (FBG, before breakfast):  91
Breakfast:  avocado, Amylu Andouille chicken sausage, coffee

10:30 AM (snack, on a plane):  6 oz. merlot
   
12:25 PM: 79

1:40 PM (before lunch):  82
Lunch: chili pepper and pepperjack omelet, with spinach.   

7:41 PM (before dinner):  87
Dinner:  4 oz. Michter's single barrel straight rye on the rocks; salad (lettuce, strawberries, soft goat cheese, balsamic vinegar), leek and onion soup, grilled lake trout, 1 oz. chocolate birthday cake
 (friend's 60th birthday party)
11:25 PM:  105
   
Average for the day: 89

Macronutrients: 59 grams carbs (19 grams fiber), 89 grams fat, 97 grams protein

Calories: 1,810

ShottleBop

Quote from: skb on April 12, 2019, 11:03:13 PM
Quote from: ShottleBop on January 10, 2019, 02:34:12 PM
Quote from: skb on January 09, 2019, 10:36:05 PMYou've been maintaining your Food / BG Stats log for a very long time, and it is very well followed and appreciated. I think you also manage Dr. B's forum.

Would you like to write an Article for this Forum, on your experience / observation and maintaining of your Food Log ?

Thank you for the invitation!  I will think about doing that, once work settles down a little.

Is it possible for you to do this now ?

Soon.

ShottleBop

Monday, April 15:

5:44 AM (FBG, waking up):  101

7:11 AM (at the airport, before breakfast):  113
Breakfast:  scramble (with bacon, sausage, ham), 1 home fry, coffee

1:26 PM (before lunch):  95
Lunch:  Karl Strauss Chop chicken salad (no tortilla strips)   

6:51 PM (before dinner):  108
Dinner: spicy Italian sausage sauteed with onion, black olives, sliced mushrooms, and pepperoni    
; Enlightened cold brew ice cream bar, 1/8 cup unsalted mixed nuts

11:40 PM:  107
   
Average for the day:  105

Macronutrients:  53 grams carbs (15 grams fiber), 117 grams fat, 111 grams protein

Calories:  1,669   

ShottleBop

Tuesday, April 16:

5:08 AM (FBG, before breakfast):  100
Breakfast:  avocado, Carbmaster banana cream pie yogurt, coffee

12:13 PM (before lunch):  97
Lunch:  leftover spicy Italian sausage, black olives, sliced mushrooms, pepperoni, with lettuce and tomatoes; 1/4 bar Montezuma's Absolute Black
   
7:56 PM (before dinner):  94
Dinner:  shredded chicken with mirepoix, Mexican blend cheese, Carbmaster peach yogurt, 1/2 cup Kirkland pistachios (in shell)   
9:30 PM:  107
   
Then snack:  Enlightened sea salt caramel bar

Average for the day:  100

Macronutrients:  83 grams carbs (27 grams fiber), 118 grams fat, 105 grams protein

Calories:  1,718

ShottleBop

Wednesday, April 17:

5:47 AM (FBG, before breakfast):  107
Breakfast: avocado, Amylu Andouille chicken sausage, Southern green blends, coffee with heavy cream

12:07 PM (before lunch):  105
Lunch: salmon salad (1/2 can Kirkland pink salmon, 3 hard-boiled eggs, mayo, lettuce), 1/4 cup macadamias
   
6:37 PM (before dinner): 99
Dinner:  7 oz. burger patty, chipotle ranch dressing, lettuce, 1/4 cup unsalted mixed nuts
8:44 PM: 108

Then snack: low-carb chocolate/peanut butter ice cream

Average for the day: 105

Macronutrients: 52 grams carbs (23 grams fiber), 160 grams fat, 104 protein

Calories: 2,127

Grammabear

The salmon salad sounds most delicious.  I haven't had that in a long while.
Type 1, Tslim X2 pump, Dexcom G6
A1C 6.2% ~ Mar 2021

"I will forever remain humble I know I could have less.
I will always be grateful I know I have had less."

ShottleBop

Thursday, April 18:

5:38 AM (FBG, before breakfast):  104
Breakfast:  avocado, Carbmaster lemon yogurt, Southern greens blend

11:50 AM (before lunch):  103
Lunch:  salad (pepperoni, monterey jack, lettuce, mayo), Trader Joe's handful dry roasted almonds

7:36 PM (before dinner):  94
Dinner:  toppings off two slices of pizza, Carbmaster blueberry muffin yogurt, Enlightened mint fudge swirl ice cream bar
9:24 PM:  127 [!!]

Then snack: toppings off two more slices of pizza (throwing caution to the wind), 1 oz. Irish whiskey.

Average for the day:  107

Macronutrients:  79 grams carbs (26 grams fiber), 144 grams fat, 98 grams protein

Calories: 2,009

Grammabear

Something tells me that the 'toppings' off the pizza were quite delicious?
Type 1, Tslim X2 pump, Dexcom G6
A1C 6.2% ~ Mar 2021

"I will forever remain humble I know I could have less.
I will always be grateful I know I have had less."